Dr. Nordy's BBQ is a competition BBQ team based out of Ponca City, OK
Sunday, January 30, 2011
I've always smoked ribs, brisket, and chicken. As I was reading BBQ forums I noticed everyone was talking about their "Pork Butt." I'd never smoked a pork butt. I felt left out because I could not post about my Butt. So here it is, my first butt. It was really good, but not as good as by butt is now... more posts to come.
My kids say they like the pulled pork butt... but I think they just like saying "butt" without getting in trouble.
7.5 lb Bone-in Pork Butt - Smoked about 12 hours in the SM020 - 12/30/2010